Thanksgiving at Plimoth Plantation

This what is on the menu this year (2010) at Plimoth Plantation

Bill of Fare

•Ciderkin
•Cheate Bread and Butter
FIRST COURSE

•A Sallet
•Mussels Seeth'd with Parsley and Beer
•A Dish of Turkey, Sauc'd
•A Pottage of Cabbage, Leeks & Onions
•A Sweet Pudding of Native Corn
SECOND COURSE

•Stewed Pompion
•A Chine of Pork, Roast'd
•Fricassee of Fish
•Cheesecake made with spice and dried fruit
•A Charger of Holland Cheese & Fruit